Pork Sinigang

ALL YOU NEED: 2 lbs pork belly(cut into cubes) 1 bunch of kangkong or (spinach) 1 egg plant cut diagonally 4 pieces taro(gabi) 2 pieces whole chili (siling haba) 2 small tomato diced 1 medium onion sliced 1 bunch string beans 1 pack sinigang mix 1 piece radish salt to taste 1 1/2 quarts of water DIRECTIONS: Boil...

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Fish Inihaw(Broiled Fish)

ALL YOU NEED: 1/2 kg (1 med.)"Milk Fish) 1/2 cup chopped onions 1 stalk green onions,cut up 1/2 cup chopped tomatoes 2 Tbsp"calamansi"or lemon juice salt and pepper to taste banana leaves or aluminum foil for wrapping INSTRUCTIONS TO COOK:            ...

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Chicken Chop Suey Special

ALL YOU NEED: 1/4 Kg pork slices 1 cup ham slices 1/2 cup lard 1 cup diced red and green bell peppers  1/4 kg pork slices  1/4 cup soy sauce salt and pepper to taste 2 Tbsp "camote"powder or cornstarch dissolved in 1/4 cup water 1/2 cup sliced,dried mushrooms (soaked in water) 1/2 cup water...

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Chicken Asado

ALL YOU NEED: 1 fryer,cut-up(3/4kg) 1/2 cup vinegar 1/2 cup chopped onions salt and pepper to taste cooking oil for deep fat-fry 2 Tbsp lard 1 tsp minced garlic 1/2 cup sliced onions 1 can tomato sauce 1 cup potato wedges dash of paprika            Marinate chicken in...

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Fried Rice,Chinese Style

ALL YOU NEED: 5 cups steamed rice(or left-over boiled rice) 3 eggs,well beaten 4 tbsp oil (peanut or corn oil) 1 cup finely diced ham 1/2 cup scallion or green onions(cut 1/2 cm or finely minced 1/2 cup peas canned or frozen 1/4 cup finely diced carrots 1 Tbsp soy sauce 1/2 tsp sugar Salt and...

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Chicken Tinola(Stewed Chicken in Ginger)

ALL YOU NEED: 1 Kg (2.2 lb) stewing chicken cut up 1Tbsp cooking oil 1 piece fresh ginger about the size of the thumb,chooped 6 cup rice water or enough water to cover meat pieces 1/2 tsp minced garlic(optional) salt and patis" to taste 1/2 cup "malunggay"or"sili"leaves(or spinach) INSTRUCTIONS: ...

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Fried Chicken,Filipino Style

 Fried Chicken,Filipino Style ALL YOU NEED: 3/4 kg or 2 lb fryer,cut up 3 Tbsp soy sauce 1/2 tsp minced garlic 2 Tbsp "calamansi" or lemon juice 2 Tbsp catsup salt and pepper to taste cooking oil for frying INSTRUCTIONS TO COOK: Marinate chicken,turning several times within an hour...

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